Mentioned by yably.co.uk
The best 4 French Restaurants in Leeds for 2021 | Yably
"Le Chalet is a charming French tearoom in the heart of Leeds city centre, where you can take a break in a pretty venue while trying one of 25 speciality teas. If you’re hungry, choose from a menu of baguettes, pastries and cakes, or go for one of their traditionally French dishes like the meat feast gallete or the tarte provençale. If you fancy being indulgent, their French-take on afternoon tea is a must-try."
"Not very far from Leeds Trinity, you’ll find Le Chalet, an excellent place to enjoy an authentic afternoon tea experience. The afternoon tea includes 2 different types of sandwiches from their wide selection (smoked salmon, tomato & onion chutney, etc.), two canapes, two cakes or desserts, one macaroon and one scone. The price per person is £17.95 which is a great value for money."
"Le Chalet serve their pancakes all day long, so whether you’re in for breakfast, lunch or dinner, you can always treat yourself. Keep it traditional with lemon & sugar or get creative with caramel, Nutella and white chocolate. If you don’t have a sweet tooth, their galettes come stuffed with fillings like chicken and smoked salmon."
"Sous Le Nez is a charming French bistro based in the city centre. There are many highlights at this low-ceiling restaurant, which impresses with its charming décor and carefully picked, traditional French dishes. For example, there is the award-winning Yorkshire venison haunch steak served with venison sausage, or the succulent seared pigeon breast; alternatively, guests can pick the seared fillet of cod, crab and tarragon crust, or the clams and mussels and samphire in garlic butter."
"Tucked away underneath the Quebec Hotel, Sous Le Nez has been the tour de force of French food in Leeds for nearly 25 years. As you’d expect their menus are refined with careful attention to detail, which is why you can expect exquisite creations like their gateau of fillet steak stuffed with shallots, mushrooms and garlic, then topped with peppercorn sauce. They also have an extensive wine list, so you can match your dinner with the perfect bottle of vino."
"Sultry in its own right, you'll find all the Hotel du Vin hallmarks inside this low-level, pale-rendered building: slate and wooden floors, charcoal-grey walls, moody black-and-white photographs, tan leather armchairs with splashes of cherry red and aubergine in cushions and footstools. This style continues to the rooms and many of the bathrooms have freestanding baths. The French brasserie-style dining-room is all terracotta and sage-green walls, semi-private side-booths framed by wool curtains and softly glowing brass table lamps; cooking is confident and portions are generous."
"This is classic Hotel du Vin with a period building (in this case, an orphanage) given a dark and clubby makeover. It's comfortable without being fussy and smart without feeling too formal. Bedrooms are crisp with excellent bathrooms while food is classic French with a rich wine list."
"If you’re in the mood for something a little different at lunchtime, why not stop in at the Brasserie Blanc?. Converted from an old Victorian mill, this restaurant not only offers a great lunch deal, but it also has a unique and comforting atmosphere. Take a seat by the water and try some classic French cooking, get two courses for £11.95 or add a third for £3.50 until 6:30 PM, Monday-Saturday."
"Côte Brasserie serve breakfast and brunch from Saturday to Sunday, and Bank Holidays, from 10am to 2pm. Highlights include a breakfast set menu that involves any cooked breakfast with fresh orange juice or cloudy apple juice and a hot drink of your choice. Options include a full English breakfast, Crepe Complete (pancakes, bacon and comte cheese), Eggs Florentine, Eggs Royal and Eggs Avocado."
"Côte’s tagline is “Relaxed all day dining inspired by the brasseries of Paris” and I would agree with that. They serve breakfast/brunch between 8am and noon Monday to Friday and 9am till 1pm Saturday and Sunday. They have a good lunchtime and early evening set menu at two courses for £11.95 that includes French classics like steak frites and baked camembert."
"Côte Brasserie is a name the whole country knows – they’re famed for their delicious French fare. The venue is inspired by Parisian bistros, and they’ve got a menu to match. You can pop in for breakfast, lunch or supper – start the day with French Toast, fruit salad and maple syrup, head back at lunch to sample their Steak Frites with garlic butter or nip in for a hearty dinner of Roasted Pork Belly."
"This pop-up French restaurant that takes over Le Chalet’s tearoom every Friday and Saturday night. It specialises in two very specific French delicacies. You can melt raclette over potatoes, charcuterie and cornichons or dip French bread into a molten pot of Emmental, Brie and Gruyère fondue."
"Step back in time at this beautifully restored, fully operational windmill. This Grade II listed icon has been lovingly brought back to life by the Holgate Windmill Preservation Society, a collection of local residents who rallied together to secure its future and rescue it from disrepair. Dating back to the late 18th century, the windmill supplied flour from Holgate to York, just over a mile from the city centre."
"The finest of Leeds' many lovely churches - and also the city's oldest - is St. John's in New Briggate. Built in 1634, its interior is notable for having two naves, as well as an original Renaissance rood screen, pulpit, and stalls. Other religious sites worth visiting in Leeds include St. Anne's Cathedral, the Roman Catholic cathedral in Cookridge Street (built 1904), and the Georgian Church of Holy Trinity on the riverbank in Boar Lane (1727)."