Mentioned by Yorkshire Food Guide
13 of the best brunch destinations in Leeds
"The Peak District forms the southern extremity of the Pennines.[5] Much of it is upland above 1,000 feet (300 m), its highest point being Kinder Scout at 2,087 ft (636 m).[6] Despite its name, the landscape has fewer sharp peaks than rounded hills, plateaus, valleys, limestone gorges and gritstone escarpments (the "edges").[7][8] The mostly rural area is surrounded by conurbations and large urban areas, including Manchester, Huddersfield, Sheffield, Derby and Stoke-on-Trent. The national park has formal boundaries. It covers most of the Dark Peak and White Peak, but the wider Peak District is less well defined.[9] The Dark Peak is largely uninhabited moorland and gritstone escarpments in the northern Peak District and its eastern and western margins."
"In 1819, a museum was established in Philosophical Hall, Bond Street, by the Leeds Philosophical and Literary Society, and in 1821 it opened to the public. In 1921, control of the museum was handed to the Corporation of Leeds which later became Leeds City Council. In 1862, Philosophical Hall was rebuilt in Park Row, where its stone portico can still be seen on the west side of the road.[1] In 1941, the museum building and artifacts were badly damaged by bombing.[2][3] In 1965 the museum was closed, and a few exhibits removed to a couple of rooms in the city library in 1966."
"The name Harrogate is first attested in the 1330s as Harwegate, Harougat and Harrowgate.[8] The origin of the name is uncertain. It may derive from Old Norse hǫrgr 'a heap of stones, cairn' + gata 'street', in which case the name presumably meant 'road to the cairn'.[9] Another possibility is that the name means "the way to Harlow". The form Harlowgate is known from 1518,[10] and apparently in the court rolls of Edward II.[11]"
"Situated in Micklegate, York, Partisan is a family-run restaurant. This eatery creates a special menu every week to cater to vegan and vegetarian visitors and locals in town. The remarkable thing about Partisan is that it runs an arable farm on the city’s outskirts, where staff grows the herbs and vegetables used in making the restaurant’s tasty dishes."
"Run by Argentinian Florencia Clifford and her farmer husband Hugo, Partisan serves international food like ceviche, Persian breakfast eggs and beef bibimbap. It’s furnished by an antiques dealer and everything you see is for sale, which means the décor changes subtly each visit. Dinner is served three nights a week."
"At Brew & Brownie “we are inspired by the seasons, our countryside upbringing, our urban adulthood, the food we craved as children, to the tastes we developed as we grew. We aim to bring this vision to life at our cafe and coffee house in the centre of York. We have spent many hours researching and discovering some of Yorkshire’s best produce, such as Raydale Preserves based in the sleepy village of Stalling Busk, Johnson’s free range eggs, Bishy Road’s M & K butchers, Wilson’s Butchers based in Huntington, not to mention Haxby Bakehouse’s amazing bread!"
"Brew & Brownie have two locations in York, just doors apart from one another on Museum Street. One of the locations operates as a Bakeshop and the other as a great little cafe. Inspired by the seasons and the tastes from their countryside upbringings, the owners of Brew & Brownie serve a menu of sweet and savoury treats plus premium coffees and loose leaf teas."
"Famous for their spectacular pancakes – and many other yummy sweet and savoury treats. Normally it’s hard to get a table in here, so make sure to get here early (or be prepared to wait!) Currently open for click and collect or order at the door."
"Proving the best baked goods don’t always have to be sweet, this independent sandwich bakery serves the most delicious selection of Italian breads, which are all handcrafted on site. Rotating more than 200 fillings, you’ll be sure to find a lunch time snack here that you won’t forget in a hurry. Visit: 164 Woodhouse Lane, LS2 9HB"
"Just a few minutes from the Shipley Glen tramway lies a stunning country pub on Baildon Moor. The classic Yorkshire bricks, wood-burning stoves and huge beer garden with amazing views make The Old Glen House well worth a trip out of the city – especially if you have the pooch with you as it’s super dog-friendly. You can look forward to delicious pub grub and a mean Sunday roast, which you can pair with ales, wine and spirits."
" This handsome, solid stone building has appeared in a number of guises down the years, including a temperance inn and a tearoom for local mill worke ..." Read our full review"
"Woodlawn Coffee Co. is a cool, Scandinavian-inspired cafe in Horsforth. It’s perfect for whiling away the hours with a cup of coffee – you can choose from local brews like North Star, Dark Woods or Casa Espresso. If it’s breakfast you’re after, you can start the day with smoked salmon and avocado breakfast bagels, or enjoy one of their freshly-baked cakes as a mid-morning treat."
"Tucked away in the peaceful surroundings of Horsforth, this stylish coffee shop offers a delicious breakfast and brunch menu, fresh sandwiches and homemade cakes, alongside great tasting coffee supplied by Leeds-based North Star Coffee Roasters. Visit: 60A Town Street, Horsforth, LS18 4AP - woodlawncoffeeco.com"
"60A Town St, Horsforth, Leeds LS18 4APA gorgeous cafe in Horsforth, Woodlawn have a daily specials menu as well as a range of cakes, and they always include something vegan."
"If you’re looking for a good cup of coffee in Leeds then you can’t do much better than Outlaws Yacht Club. With their own unique espresso blend from local coffee brewers North Star, they serve a delicious and reasonably priced coffee menu as well as a great selection of speciality teas. This is a great place for brunch as they have a good selection of sandwiches and meat and cheese boards as well as cakes and brownies."
"Outlaws Yacht Club is a cool, laid-back bar that serves cheap eats all day long. Pop in at lunchtime and you can bag yourself one of their famous Outlaws Grilled Cheese sandwiches. Served on Leeds Coop bread, it comes oozing with Emmental, farmhouse cheddar, brie, red onion and gherkins for just £5.45."
"The generous portions and freshly-cooked food at Mother Hubbard’s is sure to keep you coming back for more. Pop in and try their traditional menu, which combines light and crispy battered fish with a nice cup of tea. Check out the ‘wrapped in newspaper’ decor too – everything from the walls to the food containers have been decorated in old newspaper headlines and front pages, so you’ll have plenty to read while you chow down."
"As the name implies, York’s Merchant Adventurers were merchants. They traded along the English coast, northern Europe and sometimes as far as the Baltic and Iceland, bringing back an assortment of desired goods to York. The city was an important river port and the wealthiest city in Northern England, second only to London for most of the Middle Ages, allowing the merchants to make enough money to build the Hall between 1357 and 1361."
"The Merchant Adventurers' Hall is a restored medieval guildhall dating from the 14th century. The Great Hall is Britain's largest timber-framed building still used for its original purpose. The hall is still used by the Company of Merchant Adventurers of the City of York, now a charitable organization."
"At DIG, you get to discover only the most exciting archaeological artefacts from the 2000 years of history hidden under the streets of York. Our four excavation pits are filled with Roman, Viking, Medieval and Victorian finds, so you can grab a trowel and dig up the clues that show how people lived in these times. DIG, St Saviour's Church, St Saviourgate, York YO1 8NN"