Top Best Seafood Restaurants in Burn Bridge

"San Carlo is definitely one of the most luxurious spots to eat out in Leeds – this huge, classy dining room on South Parade is perfect for special occasions. The menu is as authentic as it gets, with recipes from the man the venue is named after used still, whether it’s Filetto al Pepe Verde, Lobster Risotto or their classic pizzas – whatever you choose, it’d be rude not to couple it with one of their handpicked Italian wines. San Carlo, 6-7 South Parade, Leeds, West Yorkshire, LS1 5QX."

"Open seven days a week, this expansive Italian dining destination is the epitome of authentic Italian cooking. With a mix of seasonal Yorkshire produce, and quality ingredients are flown in from the markets of Sicily and Milan, you’ll find an array of seafood, fresh pasta, and trattoria classics. Up in Roundhay, San Carlo Flying Pizza impressive covered outdoor terrace is the place to be when the sun is shining."

"Situated in the heart of Leeds’ smart legal and business quarter, this branch of San Carlo promises sleek, stylish good looks, a cheery, welcoming vibe and a wide-ranging menu peppered with trattoria classics."

"Situated in the cobbled streets of Harrogate’s historic Montpellier Quarter, Drum and Monkey has been a firm favourite with locals and seafood lovers for over 30 years. Our continued commitment to fresh, local produce and sustainable seafood is apparent in our regionally inspired dishes. Our focus is seafood prepared with expertise but without pretention."

"Located on King’s Road in the heart of Harrogate, Gianni’s Brio opposite the Harrogate Convention Centre has been serving up authentic, Italian cuisine for all the family since 1983. It’s a popular favourite in the town, that’s for sure, and its family-friendly ethos ensures a warm welcome. Now run by his son Marco, Gianni can still be found almost every day lending a hand, along with his daughter Elena and wife Franca on busy nights."

"Their experienced team source the freshest and finest products from UK ports and pass them directly to their award-winning chefs to create mouth-watering contemporary seafood dishes with a creative twist. 9 Weetwood Ln, Headingley, LS16 5LT – 0113 3401123. Read moreBook Online"

"Grilled cod served with tomato and chilli gnocchi 😍 who says healthy is boring?. Book your table via link in bio ☝ #️catchseafood #seafood #healthy. A post shared by Catch Seafood Restaurants (@catchseafoodrestaurants) on Sep 21, 2020 at 4:20am PDT"

"Kerala Restaurant is highly reputed for the tasty and authentic South Indian cuisine that they serve to all their customers and guests. Welcoming all individuals and groups even people with special dietary requirements, they serve a wide variety of dishes that would certainly whet your appetite and fit the needs and preferences that you have. They have vegetarian, vegan and gluten-free dishes so better check their menu and order the one that is tempting your palate."

"Catch is a modern fish restaurant with a menu of tasty classics and creative twists. Of course, you can get all your battered favourites to takeaway – their whopping king-sized haddock fillet is a must-try for all fish & chip fiends – but they also do a medley of more refined seafood dishes in the restaurant. Expect plates of crisp tempura tiger prawns, aromatic monkfish curries and smoky seafood grills."

"09/05/2021: We found this little chippy during a lockdown walk. We only live a few miles away but had never come across it. We now don’t go anywhere else."

"Wild caught haddock, cooked in a secret recipe batter and paired with fresh, hot chips fried in beef dripping. If that doesn’t make your mouth water, nothing will. The Skyliner fish and chip shop is a firm favourite with locals."

"29/05/2021: Brought my Nanny for her first meal out after the lockdown at the grand age of 90 years!. What a wonderful experience!. The food was incredible and we were served by Ella who was an absolute delightfull young lady!"

"Kerala Restaurant is highly reputed for the tasty and authentic South Indian cuisine that they serve to all their customers and guests. Welcoming all individuals and groups even people with special dietary requirements, they serve a wide variety of dishes that would certainly whet your appetite and fit the needs and preferences that you have. They have vegetarian, vegan and gluten-free dishes so better check their menu and order the one that is tempting your palate."

"A finalist in the last series of Channel 4's Ramsay's Best Restaurant, this vegetarian Indian is a venue on the up. Whilst sat in the smart lounge (opposite the main restaurant on Woodhead Road) waiting for your takeaway, you can peruse multiple framed newspaper cuttings extolling Prashad's virtues or watch looped footage of Gordon Ramsay putting Kaushy Patel and her kitchen team through their paces. Despite this recent boost to the restaurant's profile, prices remain keen."

"When to go: When you want to change a carnivores opinion of vegetarian cooking. What to have: Gujlawa. With two cookbooks, two AA Rosettes, a Bib Gourmand, popular Vegetarian cookery classes, their own Garam Masala blend on sale, and a dedication to serving their local Bradford community, this could be one of the most hard-working families in the business."

"Grassington Folk Museum is a must for anyone interested in rural village history. The museum holds a selection of local items of interest and has friendly and knowledgeable staff."

"One of England's most impressive collections of sculpture is scattered across the formidable 18th-century estate of Bretton Park, 200-odd hectares of lawns, fields and trees. A bit like the art world's equivalent of a safari park, the Yorkshire Sculpture Park showcases the work of dozens of sculptors both national and international. The park is partly a homage to local heroes Barbara Hepworth (1903−75), who was born in Wakefield, and Henry Moore (1898−1986), though more of their works are on display at the Hepworth Wakefield."

"This outdoor gallery near Wakefield is in a former 18th-century estate encompassing more than 500 acres of fields, lakes, exotic trees,…"

"Dominating Millennium Square is Leeds Civic Hall, which took over from the Town Hall as the city’s main municipal building. Construction began in the height of the great depression in 1931 and utilised many who would otherwise have been unemployed. If you look closely, you can see two 2.3 metres high gold-leafed owls on top of its twin towers which are joined by four more owls on columns in Millennium Square."

"Officially opened in 1933 by King George V, Leeds Civic Hall is a truly stunning building made from pristine white Portland stone. It’s one of the most iconic buildings in Leeds, not only for being beautiful, but for what it stands for. It’s one of a number of buildings which was commissioned to meet the needs of Leeds as it was developing from a poor town to a blossoming city."

"Leeds Civic Hall is one of the main attractions on Millennium Square. Vincent Harris won the competition for the design of the building in 1926 and work began five years later in 1931. It took just two years to complete and was opened by King George V and Queen Mary in 1933."

"Step back in time at this beautifully restored, fully operational windmill. This Grade II listed icon has been lovingly brought back to life by the Holgate Windmill Preservation Society, a collection of local residents who rallied together to secure its future and rescue it from disrepair. Dating back to the late 18th century, the windmill supplied flour from Holgate to York, just over a mile from the city centre."