Top Best Seafood Restaurants in Bowling

"Open seven days a week, this expansive Italian dining destination is the epitome of authentic Italian cooking. With a mix of seasonal Yorkshire produce, and quality ingredients are flown in from the markets of Sicily and Milan, you’ll find an array of seafood, fresh pasta, and trattoria classics. Up in Roundhay, San Carlo Flying Pizza impressive covered outdoor terrace is the place to be when the sun is shining."

"This one’s for the pizza lovers, you’re going to love it here!. San Carlo Leeds is one of the city’s star attractions, offering classic Italian dishes with a modern aesthetic. Whether you got there for lunch or dinner, they’ve got plenty of meals to choose from to suit all tastes."

"Situated in the heart of Leeds’ smart legal and business quarter, this branch of San Carlo promises sleek, stylish good looks, a cheery, welcoming vibe and a wide-ranging menu peppered with trattoria classics."

"Their experienced team source the freshest and finest products from UK ports and pass them directly to their award-winning chefs to create mouth-watering contemporary seafood dishes with a creative twist. 9 Weetwood Ln, Headingley, LS16 5LT – 0113 3401123. Read moreBook Online"

"Grilled cod served with tomato and chilli gnocchi 😍 who says healthy is boring?. Book your table via link in bio ☝ #️catchseafood #seafood #healthy. A post shared by Catch Seafood Restaurants (@catchseafoodrestaurants) on Sep 21, 2020 at 4:20am PDT"

"Kerala Restaurant is highly reputed for the tasty and authentic South Indian cuisine that they serve to all their customers and guests. Welcoming all individuals and groups even people with special dietary requirements, they serve a wide variety of dishes that would certainly whet your appetite and fit the needs and preferences that you have. They have vegetarian, vegan and gluten-free dishes so better check their menu and order the one that is tempting your palate."

"With restaurants in Wetherby, Guiseley and Pudsey, Wetherby Whaler must be doing something right. They serve up top quality fish and chips every day of the week. If you’re a coeliac, rest assured their gluten-free batter tastes just as good as the real thing."

"Sausages, chicken goujons, or even a salad; we’re not your conventional chippie!. Posted by Wetherby Whaler on Friday, 18 September 2020. The Wetherby Whaler is a chain of fish and chip restaurant that was started by Phillip and Janine Murphy in 1969."

"Wild caught haddock, cooked in a secret recipe batter and paired with fresh, hot chips fried in beef dripping. If that doesn’t make your mouth water, nothing will. The Skyliner fish and chip shop is a firm favourite with locals."

"29/05/2021: Brought my Nanny for her first meal out after the lockdown at the grand age of 90 years!. What a wonderful experience!. The food was incredible and we were served by Ella who was an absolute delightfull young lady!"

"Loch Fyne was “brought to life by two oyster enthusiasts, Johnny and Andy, who started selling their oysters from a small shack on the west coast of Scotland. We now have 22 Restaurants up and down the country, providing fresh, sustainably sourced seafood dishes; much of which is delivered fresh from the loch itself.”  Loch Fyne have a good brunch menu including Baked eggs, Loch Fyne Kippers, Avocado, pink grapefruit and chilli and the Loch Fyne Breakfast (grilled sausage, back bacon, black pudding, haggis, mushroom, baked beans, tomato, egg how you like it and toasted sourdough)."

"Although Loch Fyne is part of a chain, it still provides a personal experience to your dining. Starting out in the 1970s on the west coast of Scotland, Loch Fyne has spread all the way down to the south of England. Its wonderful location in York has it sitting on the gorgeous River Foss (Loch Fyne is on the right in the photo), in a beautiful old building that has retained much of its original fixtures that provide a unique experience for its costumers!"

"A shabby chic decor is combined with distinctive Victorian architecture at Corner House Coffee Bar, so it’s the perfect place to get your brunch fix. They serve up a host of classics, from a Full English to Eggs Benedict and Smashed Avocado on Toast, but you can also try something different. Take the Natural Smoked Haddock Kedgeree for example – it’s a classic Indian dish which brings together rice, flaked fish, eggs and veggies, brought to life with a kick of curry powder."

"Corner House is a coffee shop which serves breakfast, lunch and small plates in an evening. It also has a selection of coffees from around the world and serves alcoholic drinks. There is a specific menu for kids which also includes breakfast options."

"35 Park Row, Leeds LS1 5JLNot only does Jamie’s have a decent variety of vegan dishes on the menu, but they also have a filter on their site (so you don’t have to hunt through the whole menu)."

"One of the UK’s finest Georgian townhouses, Fairfax House on Castlegate was designed by John Carr. Originally the winter retreat of Viscount Fairfax, the house was converted into a dance hall and cinema in the 20th Century. The York Civic Trust however restored it to its former Georgian glory, and today it’s open to the public with the Noel Terry collection of furnishings, ornaments, decorative arts and paintings on display inside."

"This 18th-century townhouse offers a glimpse into the tastes, fashions, and daily life of Georgian-era nobility. It began as the home of Viscount Charles Gregory Fairfax and then enjoyed brief stints as a gentlemen’s club, cinema, and dancehall before being restored to its Georgian-era glory."

"Art And Culture, Historical Site, Architecture , Specialty Museum. When you visit the castles and cathedrals of York, you see places where the rich and famous of old Yorkshire worked and prayed. But where did the nobility of Yorkshire live?"