Mentioned by the Guardian
10 of the best budget restaurants in Harrogate, North Yorkshire
"Durability and consistency count for a great deal, which may explain the popularity of the well-established and expanding San Carlo chain, which curren ..." Read our full review"
"Situated in the cobbled streets of Harrogate’s historic Montpellier Quarter, Drum and Monkey has been a firm favourite with locals and seafood lovers for over 30 years. Our continued commitment to fresh, local produce and sustainable seafood is apparent in our regionally inspired dishes. Our focus is seafood prepared with expertise but without pretention."
"Head to The Drum & Monkey in Harrogate and taste some of the best seafood in Yorkshire. Share some oysters with friends, indulge in a succulent Lobster Thermidor or opt for a tempting dish from the restaurant’s a la carte menu. The eatery also offers a superb selection of desserts and a varied wine list."
"Always a struggle to find somewhere lovely to eat that caters for different dietary needs !. My partner is vegan and gluten free , I am vegetarian and gluten free . The menu had lots of options for myself & upon request so accommodating for my partner , as everything was freshly made cooking something for him was no problem at all !"
"If you’ve not had your fill of cheese samples on your visit to the famous Wensleydale Creamery, then a stop at The Wensleydale Heifer on your way back to your holiday accommodation in the Yorkshire Dales is a must!. With a mouth-watering menu that changes to suit the seasons, an exceptional Sunday lunch and special dishes to celebrate annual events (not to mention their famous fish and chips), a visit to the Heifer will leave you spoilt for choice and a stunning setting in which to enjoy your meal. What’s more, they offer a wide range of vegetarian and vegan choices, so there really is something for everyone to enjoy at this outstanding venue."
"One of the Yorkshire Dales’ most popular restaurants, the Wensleydale Heifer in West Witton has a dog-friendly dining area and a menu that’s full of locally sourced seafood with everything from fish and chips to an indulgent whole lobster to enjoy in the heart of Wensleydale."
"The cheerful Wensleydale Heifer is an attractive 17th-century inn, situated on the edge of the Yorkshire Dales and surrounded by pretty countryside. It has 13 rooms to supplement its first-class restaurant, which is frequently recommended in the Michelin Guide."
"23/04/2021: Only came here for a drink as had alternative food accomodations but the staff were super lovely and would 100% be back to try their food as it smells and looks amazing!. 22/04/2021: Absolutely delicious thank you We could have eaten our way through the menu. Lovely staff ..you may need to book as it gets busy- enjoyed the champagne!"
"Innovative international menu where seafood and champagne top the board. FISK Chef Patron - @kanyana_williams - recommends the pairing of our delicious oysters with the delicate, fruity flavours of the Domaine de Villargeau Sauvignon Blanc, which is produced in the central Loire Valley on a family-run, 20 hectare vineyard."
"Loch Fyne was “brought to life by two oyster enthusiasts, Johnny and Andy, who started selling their oysters from a small shack on the west coast of Scotland. We now have 22 Restaurants up and down the country, providing fresh, sustainably sourced seafood dishes; much of which is delivered fresh from the loch itself.” Loch Fyne have a good brunch menu including Baked eggs, Loch Fyne Kippers, Avocado, pink grapefruit and chilli and the Loch Fyne Breakfast (grilled sausage, back bacon, black pudding, haggis, mushroom, baked beans, tomato, egg how you like it and toasted sourdough)."
"Although Loch Fyne is part of a chain, it still provides a personal experience to your dining. Starting out in the 1970s on the west coast of Scotland, Loch Fyne has spread all the way down to the south of England. Its wonderful location in York has it sitting on the gorgeous River Foss (Loch Fyne is on the right in the photo), in a beautiful old building that has retained much of its original fixtures that provide a unique experience for its costumers!"
"The clue’s in the name: this sturdy Regency country house is an Eden for green fingers. It’s set among 300 acres (121ha) of woodland and glorious landscaped gardens. In spring, you’ll encounter blazes of azaleas and ruby rhododendrons – no wonder honey from Rudding Park’s bees is on the menu at the funky Horto Cafe."
"Nature-inspired fine dining with seasonal ingredients from the kitchen garden. Enjoy contemporary fine dining in stunning surroundings @hortoatrp #food #oxtail #finedining #foodie #instafood #horto #harrogate. A post shared by Rudding Park (@ruddingparkhotel) on Feb 21, 2018 at 1:17am PST"
"This three AA rosette restaurant uses fresh seasonal ingredients (Horto stands for ‘Kitchen Garden’) and offers guests a choice of à la carte and a tasting menu. Also at Rudding Park is The Clock Tower which offers a range of menus including Afternoon Tea and the popular Yorkshire Tapas."
"The Habit is a no-fuss bar and eatery, known locally for its relaxed atmosphere and regularly hosting live music. Serving a classic range of beers, ales, and whiskies from Scotland to Japan you can’t go wrong with this one. They’ve got the cutest roof terrace, and the views of York Minster is what really pushes this into being one of the best beer gardens in York."
"With a stunning backdrop of the Minster on their terrace, this gem on Goodramgate is a must-visit for a pint with a view. Whether beer, wine or spirits is your style there’ll be something for you to enjoy here. Relax and chat with loved ones while taking in this breath-taking view of York’s most iconic building."
"Humpit Hummus was never really a place I’d thought of eating at until I was invited to review it last year. I’m so pleased that I did give it a chance though, as it’s one of the best vegan places in York!. The premise of Humpit is almost like a ridiculously healthy kebab; you choose from a selection of dishes including pitas and salad bowls and then add all the fresh ingredients alongside your hummus!"
"Head to Church Street to Humpit, the Hummus and Pita Bear where the menu is totally vegan!. Their menu has three items; salad bowls, hummus bowls and loaded pitas. You can choose your ingredients for the salad bowl, and the hummus bowls and loaded pitas come with chickpeas, pickles, olives, falafel and more."
"Christmas isn't far away guys and we have some new festive sides coming soon!. Keep your eyes peeled for more info. Established in 2014, Humpit has, in just five years, become one of the top go-to places for a delightful dining experience."
"Yet another establishment found within Micklegate, Partisan is a trendy and independent coffee shop, which transforms into a restaurant in the evening. The menu’s diverse, and changes every week – as a result, it’s difficult to make a solid recommendation on which dish to choose, however, the principles at Partisan are clear – they value seasonality, allow the ingredients to do the talking and provide a relaxed, indulgent experience for diners. They were this year highlighted as one of the best restaurants in York by the Good Food Guide, which described “This distinctive arrival on blossoming Micklegate is principally a daytime café with a rustic ambience."
"This little gem is one of York’ most recent entries in The Good Food Guide 2019. Owned and managed by a husband and wife team who are as passionate about the ingredients used in their food as they are about the final results, a visit to Partisan will exceed all expectations. Located on the beautiful Micklegate, Partisan is a cafe by day and a restaurant by night."
"The patty slingers are whipping up all things comfort food, with an extensive and quirky selection of chicken, beef and vegan chows, alongside boozy slushies and shakes."