Best Restaurants, Must Try Places in River Derwent

"Situated in Micklegate, York, Partisan is a family-run restaurant. This eatery creates a special menu every week to cater to vegan and vegetarian visitors and locals in town. The remarkable thing about Partisan is that it runs an arable farm on the city’s outskirts, where staff grows the herbs and vegetables used in making the restaurant’s tasty dishes."

"When to go: Head down for a lazy brunch, take a book, order a large coffee, and while away a few hours. What to have: The partisan breakfast (meat, veggie and vegan available) cooked and served in a skillet, is comfort food at its best. For something a little lighter, try their Persian eggs with Medjoul dates and warming spices."

"An unexpected pleasure in the heart of York, this 16th-century mansion hotel's small restaurant focuses on British, locally produced food, some of it plucked from the house gardens. As well as multi-course..."

"Joshua Overington’s six-course seasonal tasting menu at intimate French neighbourhood bistro, Le Cochon Aveugle, rotates with the seasons to make the most out of fresh produce when it’s at its prime. Think refreshing carpaccio of octopus, 12 hour short-rib and homemade black pudding, and charcoaled crème brûlée with made-to-order ice cream and crunchy rosemary sugar. On-trend mini canelés with a burnt-sugar crust were delicious, and served with a rum-spiked banana milkshake: a grown-up alternative to milk and cookies."

"Serving a contemporary European menu rooted in classical French techniques. Delivering a 3-course meal for two and a bottle of wine for £40. Check Facebook for their menu."

"Making waves since it opened on the increasingly hipsterish Micklegate, everything about Skosh (a short form of the Japanese sukoshi, meaning ‘a little bit’), from the industrial lighting, gunmetal grey walls and steel bench seating, says ‘modern British dining’ but that would be doing it a huge disservice. There are influences from Japan, the Middle East and Thailand, with judicious use of ingredients like edible flower seeds, sorrel emulsion and kombucha (fermented, lightly effervescent sweetened black or green tea) pectin. Saddleback pork, slow cooked and cubed, salmon caviar whipped to a cream and hake with a cauliflower puree topped with dukkah (a mix of nuts and spices) come close to perfection."

"Editor's Note: There's no photo available at the time of writing. The Skosh presents itself as a restaurant with contemporary British cooking with an international twist. The menu is really diverse, having seafood alongside meat and of course vegetarian plates."

"When to go: With your ‘I’ll eat anything’ friends, as a group. Order one of everything on the menu. What to have: The ‘Hen’s Egg’ – dale end cheddar, mushroom & PX sherry."

"Whether you fancy sweet or savoury – the wide variety of toppings means that everyone will find something they love. This pancake house also has gluten-free and vegan options, so everyone can enjoy!. Any time is pancake time."

"Serving warming stews and delicious oysters, this inviting bar is located in the very centre of town. Old Town Hall, Market Pl, Malton YO17 7LW01653 531000stewandoyster.com"

"Serving tea and coffee all day long, this inviting bar is located in the very centre of town. Old Town Hall, Market Pl, Malton YO17 7LW01653 531000stewandoyster.com"

"A warm & friendly welcome at this authentic Thai restaurant with amazing cocktails & superb curries. 29 Yorkersgate, Malton YO17 7AA01653 692865tuisofmalton.com"

"It is a pleasant Sunday afternoon at Quirky Ales and Monkey is starting his afternoon off with a Hip Hop. Is that wise Monkey?"

"Sited at the top of Micklegate a few yards from the city walls this bar from independent Scottish brewing giants Brewdog opened after a protracted court battle with a local trader – much to the relief of their loyal following of fans in the York area. I say fans because Brewdog as a company have so far attracted investment in their crowdfunding equity scheme from over 100,000 loyal drinkers. The multi-roomed bar is huge."

"36-38 Newborough, Scarborough YO11 1NF EnglandItalian, PizzaDinner, Late NightTakeout, Highchairs Available, Reservations, Seating, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Credit Cards, Table Service[email protected]+44 1723 367842http://www.tricolos.co.uk"

"The River Ouse is an idyllic place to snap some Insta shots. During the summer months, the riverside is absolutely bustling with tourists and locals enjoying the boat races, devouring ice creams or reading their books. There are many benches situated along the river as well as a number of bridges connecting different sides of the city that provide stunning views of the river."

"Upper River Restaurant has a takeaway option and a delivery service. People who have moved to the UK from Hong Kong have praised the authenticity of the dishes and said that the food reminds them of the flavours from their home country. Customers also say that the portions are generous and that the food is prepared using fresh ingredients."

"How about switch things up and order some Chinese fast food, instead of a regular meal?. Upper Restaurant serves traditional and authentic Chinese cuisine that’s made with fresh ingredients, which is served onto your plate. The chefs here make sure the visual of the dish is a treat for your eyes, taste buds, and the stomach."

"Pavement Vaults is yet another one of the best places to eat and drink in York as it serves a hearty selection of both yummy food and alcoholic beverages and is a great place to enjoy a more intimate drink with friends, family or your partner. There’s a small downstairs area with comfortable booths that’s great if you want to be a little more removed from the hustle and bustle of the bar upstairs. 2 Piccadilly, York YO1 9NU"

"Fancy Hanks is a welcome addition to York, serving American deep South good mood food. They have an excellent all day breakfast menu that includes an American Breakfast (Two Rashes of Streaky Bacon, Homemade Sausage Pattie, Two Eggs, Home Fries, Toast), Chorizo Hash (Chorizo, Potato, Onion, Tomato, Roasted Pimento Pepper and Scallions stir fried and topped with Chipotle Mayo & a Fried Egg) and Mushrooms On Toast (Sauteed Mushrooms, Parmesan, Pine Nuts, Mixed Herbs, Spinach, Guacamole and a Poached Egg on top of toasted bloomer.)"

"Eat & Drink, Chinese, Thai & Asian"

"Eat & Drink, Cafés & Tearooms"