Best Restaurants, Must Try Places in Horsforth

"It’s one of the city’s most glamourous dining venues thanks to its prestigious location on the top floor of Trinity Leeds. While the sleek and modern interior is certainly inviting, a visit to Angelica wouldn’t be complete without heading onto the wraparound outdoor terrace to take in the panoramic views. A popular cocktail destination, it’s a great venue to kick-start your evening."

"Not only does Angelica have incredible views of the city, but it also has an enviable selection of gins behind the bar. You can get your ideal G&T made to order with the likes of Death’s Door, Monkey 47 and Tanqueray 10. But if you want something a little more indulgent, take a look at the cocktail menu."

"Grab a seat on Angelica’s terrace and enjoy a luxurious brunch or two-course lunch with bottomless prosecco for £28.95pp. It’s available every Sunday from 10 am to 7 pm, so you literally have all day. No need to wake up early if you don’t fancy it!"

"There's a lot worth eating at Headrow House's resident restaurant, Ox Club, but you've not really lived until you've eaten their signature wood-fired steak & chips whilst sampling the wares of the Beer Hall. There's just something about eating possibly the best steak of your life from a takeaway box that feels both dirty and decadent at the same time."

"When: Headrow house is open every day till late evening but times for the restaurant do vary, so why not check out their website?. Located in a formal textile mill, Headrow House houses two roof-terraces which offer views over the Victorian Quarter, a grill restaurant, a beer hall and a live venue."

"Crafthouse is a British fine dining restaurant in Trinity Leeds, so if you’re looking for a fancier day out on a terrace, then consider getting booked in here. On the lovely outdoor terrace, you can enjoy one of their changing seasonal menus while enjoying the beautiful views across the city. This truly is fine dining and rooftop terraces at their very best."

"This rooftop restaurant makes a big impression, with cool grey and black decor and huge picture windows overlooking the neighbouring church tower. The food presentation and bold flavour combinations on the menu... Street Food in Leeds"

"Fettle is a slice of Scandinavian serenity in the heart of the city and it’s the perfect place to while away the hours with a coffee. They serve Limini coffee from Cleckheaton, and each cup, whether you go for an espresso, cappuccino or latte, is made with a double shot for a deeper, darker flavour. They also serve Sandows’ renowned cold brew coffee for something different, and you can tuck into a range of tasty Scandi-inspired morsels."

"What: It may be best known for its fantastically priced evening set menus but Fettle's brunch offering is just as impressive as the rest of its food. Head to this intimate café and restaurant for brunch on both on weekdays and weekends to enjoy the likes of chai spiced red rice porridge, mushrooms on pumpernickel rye toast, and salt beef Benedict.Where:73 Great George Street, LS1 3BR"

"Fettle offers an array of tasty clean eats, inspired by cuisines from across the world. You can try the shakshuka, a hearty vegetable stew, brimming with North African spices. Or if you’re feeling particularly hungry, go for their vegan-friendly gnocchi."

"Chino Latino is known to be one of the best Japanese restaurants in Leeds. They were awarded the Pan-Asian Leeds City Square Restaurant of the year. It’s near the Leeds station and is clean."

"Offering a small but perfectly formed food menu, Beer Hawk is a craft beer bar and bottle shop boshing out more than just pints. Chow down on buttermilk fried chicken sandwiches, vegan wings and an array of delicious sides including raclette-covered waffle fries, mac 'n' cheese and mango salads."

"Pitching up on Boar Lane, Beer Hawk has brought a new craft beer competitor to the city. Fronting upwards of 140 different brew, the bar is one of the hops-heads among you, and also offers a small but delicious menu of fried chicken, vegan alternatives and tasty sides."

"Best known for its mega selection of craft brews - the last time we checked it had over 140 - Beer Hawk also whips up tasty burgers. Spend a laid-back evening here with friends sinking pints and chomping on onion rings, vegan duck fries and patties galore."

"Joshua Overington’s six-course seasonal tasting menu at intimate French neighbourhood bistro, Le Cochon Aveugle, rotates with the seasons to make the most out of fresh produce when it’s at its prime. Think refreshing carpaccio of octopus, 12 hour short-rib and homemade black pudding, and charcoaled crème brûlée with made-to-order ice cream and crunchy rosemary sugar. On-trend mini canelés with a burnt-sugar crust were delicious, and served with a rum-spiked banana milkshake: a grown-up alternative to milk and cookies."

"Although York’s best known as a destination for its history, it’s remarkable how youthful the dining scene is. Another relative newcomer to the restaurants in York is Le Cochon Aveugle. What sets this venue apart from the rest is the unique dining experience they offer."

"This much-beloved watering hole is the sister bar to one of Leeds’ oldest pub, Whitelocks. Whilst the former is the place to head for the more classic ales, Turks Head is the more modern choice, with a plethora of interesting craft ales, gins, and cocktails. The beer garden which sits in the alleyway just off Briggate is lively and atmospheric all year round, with plenty of seating, and canopies with heaters for those unpredictable British summer days."

"Art lovers should visit Coldstone’s Cut while they’re in the Yorkshire Dales. This is Yorkshire’s biggest and highest public artwork with spectacular views of a working mine and surrounding Nidderdale, another of the most stunning places in the Yorkshire Dales. It was created by the artist Andrew Sabin and visitors are always impressed by its architecture."

"As a Grade I listed building under the English Heritage Registry, the Chantry Chapel of St.Mary is an ancient and beautiful monument to Wakefield’s history. Although it is only open at specific times, making the extra effort to see this place is definitely worth it. Although small, many have praised it for its beautiful stained windows, its enriching history, and the complimentary tea and biscuits along with it!"

"The Chantry Chapel dates back almost 700 years to a time where the landscape of Wakefield would have been dramatically different. It's one of only four of its kind still standing in the UK today. It forms an integral part of the structure of the Medieval bridge of the River Calder."