Best Restaurants, Must Try Places in Airmyn

"Yet another establishment found within Micklegate, Partisan is a trendy and independent coffee shop, which transforms into a restaurant in the evening. The menu’s diverse, and changes every week – as a result, it’s difficult to make a solid recommendation on which dish to choose, however, the principles at Partisan are clear – they value seasonality, allow the ingredients to do the talking and provide a relaxed, indulgent experience for diners. They were this year highlighted as one of the best restaurants in York by the Good Food Guide, which described “This distinctive arrival on blossoming Micklegate is principally a daytime café with a rustic ambience."

"Very popular with the locals which is always a good sign and new entry in the Good Food Guide 2019. Open for evening meals on Thursday, Friday and Saturday and also great for breakfast, lunch and afternoon teas and excellent choice for vegetarians and vegans.www.partisanuk.com/"

"This historic court has had knights, kings and royalty walk the halls proving to be the perfect stay for those wishing to escape into a fairytale. Grays Court sits in the heart of the city with direct access to the medieval York walls. The rooms at Grays Court certainly bring the wow factor, with freestanding copper bathtubs, William IV poster beds, all with perfectly framed views of the Minster or the gardens below."

"When you’re lapping up the sun – prosecco in hand, try to remember you haven’t slipped off to Bridgerton. This is the epitome of historic luxury. The award-winning hotel and restaurant located behind the Minster is the perfect place for a luxurious drink in one of the most beautiful court gardens in York."

"An unexpected pleasure in the heart of York, this 16th-century mansion hotel's small restaurant focuses on British, locally produced food, some of it plucked from the house gardens. As well as multi-course..."

"There’s no menu here, per se – just tell the restaurant any dietary requirements you have and then enjoy as you’re served an impressive four- or eight-course meal. Menus change according to the season, but the black pudding macaron is their signature. If you’re thirsty, sister venue and natural wine bar Cave du Cochon, down the road, is just as classy."

"One of York’s newest restaurants has been causing quite a stir across the UK. After seriously starry stints at Northcote, Pipe and Glass and The Star Inn at Harome (along with extensive travels in Asia) half-Indian chef Neil Bentinck has returned to his hometown of York to open contemporary small plates restaurant, Skosh (the name is a reference to the Japanese word ‘sukoshi’, meaning ‘a small amount’). The restaurant’s modern interiors combine pine tables with bold yellow and grey paintwork and fabrics."

"Now, I have never visited Skosh myself but have heard good things about it. They serve small plates such as jersey royals ‘teriyaki’ with sheep’s curd, pickled onions and furikake, saddleback pork fritters, smoked eel and yuzu and char siu pork with rhubarb, ginger and bitter leaves. “A bespoke dining room with an open concept kitchen designed specifically to create a unique experience, in which to enjoy uncomplicated, yet refined dishes in a comfortable and informal manner."

"Editor's Note: There's no photo available at the time of writing. The Skosh presents itself as a restaurant with contemporary British cooking with an international twist. The menu is really diverse, having seafood alongside meat and of course vegetarian plates."

"It serves Sardinian cuisine made from fresh ingredients, typical of the island. The chef creates extraordinary dishes with brilliant presentations. Address : Acomb Wood Dr, Woodthorpe, York YO24 3XN, UK"

"There is the option to eat out or takeaway at Happy Valley, and it is one of the cheapest Chinese takeaways in York. Despite the low prices, the food is excellent quality, and there are plenty of options on the menu to suit all tastes. There are also some unusual items on the menu that you do not see at many Chinese restaurants and takeaways."

"24/05/2021: I have visited regularly and the food and drinks have always been good. The service is not very good though. The last few times I have visited, it has taken an extremely long time for the staff to prepare a cup of coffee despite not having many customers."

"Pavement Vaults is yet another one of the best places to eat and drink in York as it serves a hearty selection of both yummy food and alcoholic beverages and is a great place to enjoy a more intimate drink with friends, family or your partner. There’s a small downstairs area with comfortable booths that’s great if you want to be a little more removed from the hustle and bustle of the bar upstairs. 2 Piccadilly, York YO1 9NU"

"Osbornes @ 68 is another breakfast/brunch place that’s situated not too far from my house; it’s just at the bottom of Gillygate. The food here is absolutely wonderful, with friendly staff and quick service; definitely a place to head to on a lunchtime with friends!. I’d recommend: the club sandwich or the spicy chicken and salsa wrap (and a hot chocolate, as always!)."

"Plenty of vegan/vegan options and all dishes on main menu can be made GF on request. ‘Osborne’s @68 on Gillygate – lovely people, great coffee, and the cakes are delicious and enormous!!"

"If you want vegan goodies then this is a fantastic place to visit. Billed as Cottingham’s only vegetarian coffee shop, Blondes, caters incredibly well for vegans. They do vegan cakes, vegan freakshakes and also sell a range of vegan products which you can take home with you."

"Blondes in Cottingham was voted number 1 vegan choice in a local Vegan Facebook group. It’s not one that I’ve tried as yet, but you can see how good it looks from the photos so it won’t be long before I check it out!"

"Sultry in its own right, you'll find all the Hotel du Vin hallmarks inside this low-level, pale-rendered building: slate and wooden floors, charcoal-grey walls, moody black-and-white photographs, tan leather armchairs with splashes of cherry red and aubergine in cushions and footstools. This style continues to the rooms and many of the bathrooms have freestanding baths. The French brasserie-style dining-room is all terracotta and sage-green walls, semi-private side-booths framed by wool curtains and softly glowing brass table lamps; cooking is confident and portions are generous."

"This is classic Hotel du Vin with a period building (in this case, an orphanage) given a dark and clubby makeover. It's comfortable without being fussy and smart without feeling too formal. Bedrooms are crisp with excellent bathrooms while food is classic French with a rich wine list."

"Reviews: "Went back to cognac on Sunday and meal again was outstanding. The filet Monte Carlo was delicious and we enjoyed our 3 courses. Service was attentive and excellence.". "Everything from start to finish was simply outstanding. The food, the staff, and the service was top quality and so professional. The ambience was perfect, everything looked stunning and was so clean. We will 100% be returning again, one the best restaurants/meals we have both had."

"Recent review: "This place is one of the best restaurants in Hull the service is fantastic the food is even better! Kinda blink and you will miss it if driving down there but you won't be disappointed a hidden gem 5 stars thank you cognac we will be back!!!". Dish to try: Crab cakes"

"Côte Brasserie serve breakfast and brunch from Saturday to Sunday, and Bank Holidays, from 10am to 2pm. Highlights include a breakfast set menu that involves any cooked breakfast with fresh orange juice or cloudy apple juice and a hot drink of your choice. Options include a full English breakfast, Crepe Complete (pancakes, bacon and comte cheese), Eggs Florentine, Eggs Royal and Eggs Avocado."

"Côte’s tagline is “Relaxed all day dining inspired by the brasseries of Paris” and I would agree with that. They serve breakfast/brunch between 8am and noon Monday to Friday and 9am till 1pm Saturday and Sunday. They have a good lunchtime and early evening set menu at two courses for £11.95 that includes French classics like steak frites and baked camembert."

"Cote are a French Restaurant that serve brunch on Saturday and Sunday, as well as Bank Holidays, from 10am to 2pm. They serve a full breakfast as well as French classics such as Croque Monsieur and Croque Madame."