Best Lunch Restaurants in Flockton

"If you want a filling meal that’s also healthy, head on down to Humpit in the Corn Exchange or at Leeds University Union. Here you can choose between salad bowls topped with healthy delights such as hummus and falafel, filled pittas, Turkish pizzas, loaded fries and more. Everything on the menu is plant-based, so take your pick and dig in!"

"Corn Exchange, Call Lane, Leeds LS1 7BR, EnglandTakeout, Seating, Wheelchair Accessible, Accepts Mastercard, Accepts Visa, Free Wifi, Reservations, Waitstaff, Accepts Credit CardsCafe, Fast Food, Mediterranean, Middle Eastern, Vegetarian Friendly, Vegan Options, Gluten Free OptionsLunch, BrunchHK$47 - HK$78+44 113 245 3836"

"This is the first hummus and pita bar to arrive in Leeds, and it’s entirely vegan. Humpit serves up a tasty falafel with an assortment of toppings, such as tahini, salsa, pine nuts and various tasty veggies. For reasonably priced, fast and filling falafel, this is the place."

"Fettle is a brilliant find if you’re looking for somewhere to have brunch in Leeds. On the weekend, the Scandinavian-inspired cafe has a special all-day menu that bridges the gap between breakfast and lunch. You’ve got classics like their full English breakfast, but the veggie alternative is arguably even better – you’ll get slices of halloumi or tofu, a free-range egg cooked your way and sourdough toast, served with beautifully seasoned wilted spinach, mixed beans, confit tomatoes and a flat mushroom."

"Fettle is a slice of Scandinavian serenity in the heart of the city and it’s the perfect place to while away the hours with a coffee. They serve Limini coffee from Cleckheaton, and each cup, whether you go for an espresso, cappuccino or latte, is made with a double shot for a deeper, darker flavour. They also serve Sandows’ renowned cold brew coffee for something different, and you can tuck into a range of tasty Scandi-inspired morsels."

"Fettle offers an array of tasty clean eats, inspired by cuisines from across the world. You can try the shakshuka, a hearty vegetable stew, brimming with North African spices. Or if you’re feeling particularly hungry, go for their vegan-friendly gnocchi."

"Just down the street from The Lawrance on Micklegate, you’ll find Partisan, an independent family run café and restaurant. Supporting local suppliers and independent producers, Partisan cooks everything to order using fresh ingredients for their rustic, modern British menu. They serve a variety of dishes and work hard to cater to vegans and vegetarians with inventive dishes."

"Very popular with the locals which is always a good sign and new entry in the Good Food Guide 2019. Open for evening meals on Thursday, Friday and Saturday and also great for breakfast, lunch and afternoon teas and excellent choice for vegetarians and vegans.www.partisanuk.com/"

"Le Chalet is a charming French tearoom in the heart of Leeds city centre, where you can take a break in a pretty venue while trying one of 25 speciality teas. If you’re hungry, choose from a menu of baguettes, pastries and cakes, or go for one of their traditionally French dishes like the meat feast gallete or the tarte provençale. If you fancy being indulgent, their French-take on afternoon tea is a must-try."

"The French tearoom has a jam-packed menu of dishes for you to choose from. They’ve got classics like avocado on toast, as well as six different ways with eggs. If you want a real French treat, try their crepes."

"When it comes to eating out with the kids, Bill’s is a no brainer. In the morning, they do everything from pancakes drizzled in syrup to a bitesize full English, but it’s dinner time when they really come into their own. Feast on hearty classics like fish fingers, sausage and mash or a good old mac ’n’ cheese."

"The patty slingers are whipping up all things comfort food, with an extensive and quirky selection of chicken, beef and vegan chows, alongside boozy slushies and shakes."

"Tribeca City Cafe, 2 Park Square E, Leeds, LS1 2NE - Visit now. Proudly serving the businessfolk of Leeds for years, this bright and breezy basement eatery prides itself on local produce, whether that’s artisan breads or coffee from local supplier, Keighley’s Seasons For Coffee."

"When to go: When you want to get dressed up and treat yourself. What to have: The buttery tender British Wagyu. Located opposite Oakwood’s obelisk at the foot of the sprawling Roundhay park, Chophaus inhabits a stylish beamed cabin, where you can expect a modern take on the traditional steak house."

"If you’ve got a hankering for steak and want to eat outdoors in Leeds, head to Chophaus. They’ve got a new heated terrace, designed by the award-winning Nanu Soda. It’s completely covered, so rain isn’t a problem, and has space for 80 people."

"Although he trained with the Roux brothers at Le Gavroche, Michael Hjort’s restaurant has a wonderful lack of pretension, a relaxed atmosphere and reasonable prices for what is one of York’s finest restaurants. Classy starters such as scallops with lovage pasta and caponata or home-smoked ox tongue with kohlrabi remoulade lead on to salted East Coast coley (with fennel and saffron gnocchi) or Yorkshire pig (‘The Whole Hog’ is a perfectly sized plate of trotter, belly and hock served with pommes boulangère and cabbage). Refreshingly, vegetarian options are meat-free takes on the main courses and suggestions for wines to match each dish are a welcome touch."

"Melton’s is perfect for any special occasion or a romantic date night with the other half. Melton’s menu offers an immaculate collection of tasty local and international dishes using only fresh regional produce, all perfected presented. Mix that with the friendly, warm service and it’s easy to see why this charming restaurant has remained a local favourite over the years."

"When to go: When you want good quality, classic ingredients, cooked to perfection. What to have: The east coast cod, with Jerusalem artichokes, truffle and hazelnut pesto and coastal herbs is light, fresh and decadent all at once. Open for over 30 years, Melton’s is somewhat of a York institution."

"What: Small, unassuming, and tucked away down one of the city’s quieter streets, this incredible restaurant is a must for any visiting (or resident) foodie. Aptly named, Le Cochon Aveugle deals solely in ‘blind’ tasting menus (four or six courses with optional wine pairings), which are modestly-priced given the quality, and make for a wonderfully relaxed and indulgent evening. The interiors are nothing special but the skill of the chefs is, meaning dishes as simple as scallops with butter are exceptional."

"Small restaurant offering a gastronomic experience focusing on trying new things. They describe themselves as presenting ‘bold and expressive dishes.www.lecochonaveugle.uk/"

"Serving a contemporary European menu rooted in classical French techniques. Delivering a 3-course meal for two and a bottle of wine for £40. Check Facebook for their menu."

"Residence 74 is a cool and cosy cafe bar in Cookridge, decked out with exposed brickwork, leafy green plants and attention-grabbing neon signs. It’s the perfect place for a chilled out morning, so grab yourself a wood-fired coffee or a Jeeves & Jericho tea, then sink into their vintage Chesterfield sofa. If you’re staying for a bite to eat, they have all the breakfast classics, from American pancakes to an almighty full English, as well as a delicious selection of hot sandwiches."

"Find out why they are so popular by visiting them the next time you are out. You can find them at, Market Place, DN1 1 Doncaster."