Best Lunch Restaurants in Fenay Bridge

"After finding a home in the Corn Exchange in 2014, Humpit now has another local outlet in Leeds University, along with loads of other UK locations. The menu is completely vegan and hummus is served in a bowl, pita or salad, along with falafel and tons of fresh salad. There’s also shakshuka and cool sides such as roasted cauliflower with tahina."

"In our humble opinion it’s one of the best places you can eat in Leeds with kids, and what Humpit doesn’t know about this chickpea-based snack isn’t worth knowing. Inside it’s cosy, but worth squeezing in. Big bowls of traditional hummus are on the menu, delivered with various extras like pita bread, falafel balls, mixed pickles and salads."

"This humble food stall amid the grandeur of the old Corn Exchange serves hummus with pitta bread (hence the name, hum-pit), plus falafel, all freshly made every day...."

"Fettle is a brilliant find if you’re looking for somewhere to have brunch in Leeds. On the weekend, the Scandinavian-inspired cafe has a special all-day menu that bridges the gap between breakfast and lunch. You’ve got classics like their full English breakfast, but the veggie alternative is arguably even better – you’ll get slices of halloumi or tofu, a free-range egg cooked your way and sourdough toast, served with beautifully seasoned wilted spinach, mixed beans, confit tomatoes and a flat mushroom."

"What:Fettle may be best known for its great value set menus in the evening (two courses for £25), but you can also pop by here for breakfast. Tuck into the likes of mushrooms on pumpernickel rye toast or a slow-smoked pork belly Benedict. Don’t worry if you’re not a fan of early starts either, as Fettle’s breakfast menu is served daily until 4pm."

"Cosy and laidback, this organic café is a hotspot for quality, locally-sourced food. Open for early breakfast, brunch, and evening meals, guests can expect everything from fresh pastries to pork Wellington."

"This little gem is one of York’ most recent entries in The Good Food Guide 2019. Owned and managed by a husband and wife team who are as passionate about the ingredients used in their food as they are about the final results, a visit to Partisan will exceed all expectations. Located on the beautiful Micklegate, Partisan is a cafe by day and a restaurant by night."

"Run by Argentinian Florencia Clifford and her farmer husband Hugo, Partisan serves international food like ceviche, Persian breakfast eggs and beef bibimbap. It’s furnished by an antiques dealer and everything you see is for sale, which means the décor changes subtly each visit. Dinner is served three nights a week."

"Located on Micklegate, Partisan serve both breakfast and brunch. Treat yourself to French Toast, Eggs Benedict, Smashed Avocado and Melted Goats Cheese or the fabulous Partisan Breakfast."

"Not very far from Leeds Trinity, you’ll find Le Chalet, an excellent place to enjoy an authentic afternoon tea experience. The afternoon tea includes 2 different types of sandwiches from their wide selection (smoked salmon, tomato & onion chutney, etc.), two canapes, two cakes or desserts, one macaroon and one scone. The price per person is £17.95 which is a great value for money."

"What: In France, breakfast often involves a pastry or some other kind of baked good and quite frankly, that is the sort of meal we can really get behind. At Le Chalet in Leeds, you can pretend you’ve sauntered off to the Gallic region by tucking into the likes of crepes, croissants and French toast topped with bacon and maple syrup – bon appetit. Where: 31-32 Park Row, LS1 5JD"

"Le Chalet serve their pancakes all day long, so whether you’re in for breakfast, lunch or dinner, you can always treat yourself. Keep it traditional with lemon & sugar or get creative with caramel, Nutella and white chocolate. If you don’t have a sweet tooth, their galettes come stuffed with fillings like chicken and smoked salmon."

"If you love your food, you’re going to love Leeds – and even better, if your kids aren’t such foodies, there’s still plenty to keep everyone happy. At Trinity Kitchen, there’s a whole collection of street food stands with extra pop-up stalls, so you could eat anything from burgers and burritos to pizza and Pho, as well as a fantastic rolled naan wrap and cinnamon dusted doughnuts. And if you fancy something a bit more adventurous than your kids, they can stick with a simpler option while you can experiment."

"Bill’s is housed in the beautiful Albion Place near Trinity Leeds shopping centre. It’s spread across two floors and breakfast is served until 11.30am. The toasted sourdough with hummus, smashed avocado, spinach, roasted plum tomatoes, mushrooms and mixed seeds is a stand-out vegan dish."

"The Yorkshire Wrap Company will give you one of their giant Yorkshire puddings and stuff it with goodies, before you chow down on it like a burrito. You can have roast beef, red cabbage, onion and horseradish or roast pork, sage and onion stuffing with apple & mustard sauce. If you get there early doors, they’ve even got a full English one for you to try."

"You can gorge on the ultimate Yorkshire pudding at the Yorkshire Wrap Co. They’ve transformed the humble pud into a deliciously filling roast dinner wrap. Load yours with slow cooked beef, red cabbage and horseradish or roast pork, stuffing and apple sauce, before it’s finished with lashings of gravy and wrapped up in a freshly made Yorkshire."

"Humpit Hummus was never really a place I’d thought of eating at until I was invited to review it last year. I’m so pleased that I did give it a chance though, as it’s one of the best vegan places in York!. The premise of Humpit is almost like a ridiculously healthy kebab; you choose from a selection of dishes including pitas and salad bowls and then add all the fresh ingredients alongside your hummus!"

"Having enjoyed such success in neighbouring Leeds, hummus bar Humpit has brought their falafel and pitta packs to the streets of York. Opened in February 2018, Humpit has already established itself as a firm favourite with the city’s student scene. One of their filled pittas will set you back £4.50 and comes loaded with falafels, hummus, salad and pickles."

"I usually get the filled pitta which is a good place to start if you're not sure what to order. The staff are lovely, very energetic, and happy to accommodate to your preferences if you do not like specific items. yorkpitasaladstuffedcauliflower"

"‘Savoury, sweet and everything in between’ profess Crepe Affaire, and they’re not wrong. Based on the second floor of Trinity Leeds, this is a French restaurant centred around the honest pancake, whether you want it with lemon and sugar, Grand Marnier cognac, chicken and tarragon, feta and hummus, or even an all day breakfast. They also serve up smothered waffles, and oodles of ice cream if that’s your bag."

"At Crepe Affaire, it’s all about traditional French pancakes. Expect a host of classic combinations, both sweet and savoury, like cinnamon or hunter’s chicken. But it’s their more creative options that demand your attention."

"Catch is a modern fish restaurant with a menu of tasty classics and creative twists. Of course, you can get all your battered favourites to takeaway – their whopping king-sized haddock fillet is a must-try for all fish & chip fiends – but they also do a medley of more refined seafood dishes in the restaurant. Expect plates of crisp tempura tiger prawns, aromatic monkfish curries and smoky seafood grills."

"Loch Fyne was “brought to life by two oyster enthusiasts, Johnny and Andy, who started selling their oysters from a small shack on the west coast of Scotland. We now have 22 Restaurants up and down the country, providing fresh, sustainably sourced seafood dishes; much of which is delivered fresh from the loch itself.”  Loch Fyne have a good brunch menu including Baked eggs, Loch Fyne Kippers, Avocado, pink grapefruit and chilli and the Loch Fyne Breakfast (grilled sausage, back bacon, black pudding, haggis, mushroom, baked beans, tomato, egg how you like it and toasted sourdough)."

"Although Loch Fyne is part of a chain, it still provides a personal experience to your dining. Starting out in the 1970s on the west coast of Scotland, Loch Fyne has spread all the way down to the south of England. Its wonderful location in York has it sitting on the gorgeous River Foss (Loch Fyne is on the right in the photo), in a beautiful old building that has retained much of its original fixtures that provide a unique experience for its costumers!"

"Their experienced team source the freshest and finest products from UK ports and pass them directly to their award-winning chefs to create mouth-watering contemporary seafood dishes with a creative twist. 9 Weetwood Ln, Headingley, LS16 5LT – 0113 3401123. Read moreBook Online"

"Grilled cod served with tomato and chilli gnocchi 😍 who says healthy is boring?. Book your table via link in bio ☝ #️catchseafood #seafood #healthy. A post shared by Catch Seafood Restaurants (@catchseafoodrestaurants) on Sep 21, 2020 at 4:20am PDT"

"The Tetley is a gallery like no other as a former brewery that’s now become three floors of art and workshops. They showcase emerging artists and show their work to a wider audience, from cool prints to boundary-pushing, immersive installations. Over the years, they’ve presented work by the likes of Jonathan Trayte, Joseph Buckley and Dora García, as well as big shows that sees local artists come together to collaborate."

"Founded in 1822, Tetley was once the biggest brewery in the North, and for a while, it was the largest producer of cask ale in the world. Its reign ended when the brewery was taken over by the Carlsberg Group, and the brewery closed in 2011, before being demolished a year later. Thankfully, out of its ashes, a new venue was born."

"Tetley Brewery's defunct 1930s offices have been converted into a contemporary-arts venue with a restaurant and pub on the ground floor, spilling out onto an outdoor terrace. Upstairs the old meeting rooms have..."

"One of England's most impressive collections of sculpture is scattered across the formidable 18th-century estate of Bretton Park, 200-odd hectares of lawns, fields and trees. A bit like the art world's equivalent of a safari park, the Yorkshire Sculpture Park showcases the work of dozens of sculptors both national and international. The park is partly a homage to local heroes Barbara Hepworth (1903−75), who was born in Wakefield, and Henry Moore (1898−1986), though more of their works are on display at the Hepworth Wakefield."

"This outdoor gallery near Wakefield is in a former 18th-century estate encompassing more than 500 acres of fields, lakes, exotic trees,…"

"This is one of the more traditional all you can eat buffets in Leeds, with an absolutely massive selection of food from every corner of the globe. It’s not fine dining by any stretch, but if you’re after a cheap and cheerful dinner with oodles of choice, you’re definitely onto something. Prowl around their buffet and you’ll find yourself moving from traditional British Sunday roasts to Indian curries, Italian pizza and Chinese chicken wings, all in one go."

"We are located in bustling retail centre 'The Light' at Leeds City Centre only few minutes walk from the Arena. Leeds Red Hot is 'all you can eat' buffet with exciting live stations starting from £9.99 per person. Our talented 5-star chefs make absolutely everything fresh every single day so whether you're in the mood for a bit of Tex Mex, Chinese, Indian, Grill, Carvery or Italian."