Mentioned by Eat Drink Guides
Eat Drink Harrogate
"Let’s face it, it is always a good time for ice cream, but the arrival of spring is just the perfect excuse. Located in Victoria Gate, Amorino is definitely one of the best places for ice cream in Leeds. Chocolate sorbet, blueberry cheesecake, tiramisu … A nice variety of flavours coming in rose-shaped cones."
"Ice Scoop Gelato is one of the best places for ice cream in Leeds. They have a slew of flavours, all made in house on the day, like Ferrero Rocher and Kinder Bueno. If you fancy something a little bit adventurous go for the salted caramel, or how about one that’s a bit fruity?"
"Head to Ice Stone Gelato where you can devour over 30 crazy flavours. We’re talking everything from popping candy to raspberry pavlova, bubblegum to blueberry muffin. There are so many imaginative creations you’ll be spoilt for choice."
"This ice cream truck is to the rescue – and serving straight from an ambulance window. Located in the beautiful Museum Gardens, this is the perfect pit stop before lounging in the sun. Museum Gardens, Museum St, York, YO1 7FR"
"In the secluded valley of the River Rye about 3 miles west of Helmsley, amid fields and woods loud with birdsong, stand the magnificent ruins of Rievaulx Abbey (ree-voh). The extensive remains give a wonderful sense of the size and complexity of the community that once lived here, and their story is fleshed out in a series of fascinating exhibits in a new museum. There's also a cafe with floor-to-ceiling windows and outdoor terrace from which to gawp at the ruins."
"It is one of the city’s main parks and was given to the City of Bradford by Samuel Cunliffe Lister, who built Lister’s Mill. The park has been effectively reconditioned in recent years. The lake has been re-opened for boats and a Mughal Water Garden constructed."
"Simpatico specialises in proper Roman-style pizzas that have perfectly crisp crusts and fluffy tops, so if you’re craving a slice this is where to go for lunch in Leeds. Alongside classics like margherita and pepperoni, you’ll find a slew of experimental creations. Think hummus bases, Yorkshire pudding pizzas and a full English on a ready-to-eat slice."
"Pizza and children go together just like, well, cheese and dough. Simpatico is a great family restaurant serving Roman-style pizza by the slice. There’s no dedicated children’s menu here, in fact, there’s no official menu at all, but don’t let that stop you."
"Part Victorian curiosity shop, part swanky dining and drinking space, chef Andrew Pern’s newest project is a departure from his other two successes – the phenomenal Star Inn (at Harome) and the The Star Inn The City, just down the road. Here he’s drifted from the traditional track into a more playful, relaxed feel. Think 19th-century lanterns, racks of jamón and trophy (soft toy) animal heads on the walls."
"Mr P’s specialises in imaginative small plates, deli meats and cheeses, with a quality wine list – not what you’d expect from its touristy location. It's housed inside a creaky (allegedly haunted) old house, and... Top ChoiceCafe in York"
"Farmhouse has been an aspiration for Jordan, the owner, for many years. He has worked in the industry as a chef for 14 years and has alw ..."
"Loch Fyne was “brought to life by two oyster enthusiasts, Johnny and Andy, who started selling their oysters from a small shack on the west coast of Scotland. We now have 22 Restaurants up and down the country, providing fresh, sustainably sourced seafood dishes; much of which is delivered fresh from the loch itself.” Loch Fyne have a good brunch menu including Baked eggs, Loch Fyne Kippers, Avocado, pink grapefruit and chilli and the Loch Fyne Breakfast (grilled sausage, back bacon, black pudding, haggis, mushroom, baked beans, tomato, egg how you like it and toasted sourdough)."
"Although Loch Fyne is part of a chain, it still provides a personal experience to your dining. Starting out in the 1970s on the west coast of Scotland, Loch Fyne has spread all the way down to the south of England. Its wonderful location in York has it sitting on the gorgeous River Foss (Loch Fyne is on the right in the photo), in a beautiful old building that has retained much of its original fixtures that provide a unique experience for its costumers!"
"With restaurants in Wetherby, Guiseley and Pudsey, Wetherby Whaler must be doing something right. They serve up top quality fish and chips every day of the week. If you’re a coeliac, rest assured their gluten-free batter tastes just as good as the real thing."
"Sausages, chicken goujons, or even a salad; we’re not your conventional chippie!. Posted by Wetherby Whaler on Friday, 18 September 2020. The Wetherby Whaler is a chain of fish and chip restaurant that was started by Phillip and Janine Murphy in 1969."