Top Best French Restaurants in Upper Poppleton

"Kendells Bistro is an exceptionally popular French bistro which is well known for its friendly front of house team, focus on reasonably priced beautifully crafted French cuisine and a great selection of French wines which complements their food. They’ve managed to create an inviting ambience which is akin to the heart of Paris, yet it is located in Leeds’ flourishing art district, next to BBC Leeds and the Northern Ballet. It’s laid out with wooden tables and offers an intimate candlelit atmosphere."

"Kendells Bistro is a casual Informal place to dine with the main focus on quality of food, wine and service within a French bistro atmosphere. It’s relaxed and informal - no waiters topping up wine glasses after every sip or sneaking up behind you with a six foot pepper mill. Cloth napkins but not..."

"What: In France, breakfast often involves a pastry or some other kind of baked good and quite frankly, that is the sort of meal we can really get behind. At Le Chalet in Leeds, you can pretend you’ve sauntered off to the Gallic region by tucking into the likes of crepes, croissants and French toast topped with bacon and maple syrup – bon appetit. Where: 31-32 Park Row, LS1 5JD"

"Le Chalet serve their pancakes all day long, so whether you’re in for breakfast, lunch or dinner, you can always treat yourself. Keep it traditional with lemon & sugar or get creative with caramel, Nutella and white chocolate. If you don’t have a sweet tooth, their galettes come stuffed with fillings like chicken and smoked salmon."

"Us Brits love tea and Le Chalet has shown us just how good a French tearoom can be. They have 18 different teas for you to choose from, with everything from English Breakfast and Earl Grey to Lapsang Souchong, Hibiscus and Lavender. But it’s not just about the tea."

"This well-established favourite in the heart of Leeds continues to pull the crowds and hardly surprisingly, since it goes on providing what people want at…"

"Sultry in its own right, you'll find all the Hotel du Vin hallmarks inside this low-level, pale-rendered building: slate and wooden floors, charcoal-grey walls, moody black-and-white photographs, tan leather armchairs with splashes of cherry red and aubergine in cushions and footstools. This style continues to the rooms and many of the bathrooms have freestanding baths. The French brasserie-style dining-room is all terracotta and sage-green walls, semi-private side-booths framed by wool curtains and softly glowing brass table lamps; cooking is confident and portions are generous."

"Hotel du Vin & Bistro York offers luxury and quality that should impress even the most discerning guest. Bedrooms are stylish, and bathrooms feature huge monsoon showers and roll-top baths. Dinner in the bistro is a memorable highlight."

"This pop-up French restaurant that takes over Le Chalet’s tearoom every Friday and Saturday night. It specialises in two very specific French delicacies. You can melt raclette over potatoes, charcuterie and cornichons or dip French bread into a molten pot of Emmental, Brie and Gruyère fondue."

"La Cour Brasserie is a Parisian-style bistro, known for its classy decor, attentive service and scrumptious food. They serve up a menu of French inspired dishes using the best local produce – think boeuf bourguignon, duck in caramelised port sauce and moules marinières, with a host of tempting desserts to boot. La Cour Brasserie, 194 New Road Side, Horsforth, Leeds, West Yorkshire, LS18 4DP."

"Côte Brasserie serve breakfast and brunch from Saturday to Sunday, and Bank Holidays, from 10am to 2pm. Highlights include a breakfast set menu that involves any cooked breakfast with fresh orange juice or cloudy apple juice and a hot drink of your choice. Options include a full English breakfast, Crepe Complete (pancakes, bacon and comte cheese), Eggs Florentine, Eggs Royal and Eggs Avocado."

"Cote are a French Restaurant that serve brunch on Saturday and Sunday, as well as Bank Holidays, from 10am to 2pm. They serve a full breakfast as well as French classics such as Croque Monsieur and Croque Madame."

"Give into your comfort food cravings and enjoy a meaty feast of beef, chicken and vegan burgers, wings, fries and sides, polished off by an Oreo, marshmallow, coconut and chocolate pie, served warm with ice cream. Visit: Trinity Centre, Bank Street, LS1 5AT - meatliquor.com. Red's True Barbecue is the perfect spot to indulge in a meaty feast (Photo: Dave Lee)"

"Serving classic, home smoked American food, diners can enjoy burgers, grilled meat sanwiches salads and the signature dry rubbed, Applewood smoked ribs, which are glazed in a flavoursome BBQ sauce. There's also a tempting selection of desserts on offer too, if you've got room to spare. Visit: Trinity Leeds, Albion Street LS1 5AT - thechicagoribshack.co.uk"

"In 1982, when the Chicago Rib Shack was launched, most people said that we were nuts to open a BBQ restaurant. But since we opened, dozens if not scores of r... Trinity Kitchen, Trinity LeedsTelephone."

"In a similar vein to Almost Famous, the guys at Sweet Pizzasput a sugary spin on what is normally savoury. A Sweet Pizza is a full on, scream and shout, tooth dissolving, decedent dessert. They come with two different bases, depending on how quickly you want to develop diabetes."

"This branch of the popular group is located at The Light shopping centre, so it does brisk business with those doing a bit of retail therapy."

"Now open in The Light Shopping Centre, the restaurant highlights a few of the things that have made Le ..."

"Serving warming stews and delicious oysters, this inviting bar is located in the very centre of town. Old Town Hall, Market Pl, Malton YO17 7LW01653 531000stewandoyster.com"

"Serving tea and coffee all day long, this inviting bar is located in the very centre of town. Old Town Hall, Market Pl, Malton YO17 7LW01653 531000stewandoyster.com"

"09/06/2021: We always come here when we want the proper Italian experience.The restaurant is always full and has a great buzzy atmosphere,With people laughing and enjoying themselves, it is a happy place.The menu is varied and has a great selection of dishes to choose from.We have a few starters which we all share and may be a pizza , which is made with homemade dough and cooked in a wood burning pizza oven so it has that wonderful smoky taste.Then we have steaks , we have a few and share them with some potatoes which are simply amazing and some sauces.The steaks are chargrilled which is the best way to cook steak in my opinion and they have such a great taste and are so tender and always cooked to perfection.For dessert again we have a selection which we all help ourselves to the Ricotta cheese cake is fantastic and so is the Tiramisu.The service is relaxed and friendly as you would expect from a small Italian restaurant.What makes the place different from other Italian restaurants is that it has a soul and of course Paolo the man himself.He makes the place with his wonderful personality and welcoming attitude , nothing is too much trouble for him.So if you want a great authentic Italian experience with fantastic food, cooked well and great service, this is the place to go. 09/06/2021: The owner Paolo is a rear character. He brings such a fun and warm atmosphere to the restaurant."

"Two things are ‘God’ in chef Paolo Silesu’s rustic Italian restaurant: food and Juventus Football Club. The place is always full of in-the-know foodies and students taking advantage of the reasonably priced menu, but it only adds to the noisy authenticity. Pizzas and pastas make up the bulk of the menu but the regularly changing specials board features Sardinian highlights such as cozze e vongole (mussels and clams cooked in Vernaccia wine with chilli and garlic) or sardines with pesto rosso (pan-seared with onions, rocket and red pesto)."