Best Fine Dining in Escrick

"Le Cochon Aveugle serve a fine dining blind tasting menu for the more adventurous foodie. “It is a small stripped back restaurant in the heart of York, serving a frequently changing tasting menu. The contemporary European menu is rooted in classical French techniques, and showcases the very best produce available to the kitchen on each individual day."

"This is the kind of restaurant for those who can never decide what to eat. Le Cochin Aveugle is a unique fine dining restaurant where diners don't really have a say as to what they eat. All you have to do is notify them in advance of any dietary requirements, rock up to your table reservation, and wait for the dishes to arrive."

"Opened in York some 18 years ago, it features in all the prominent food guides, including the Good Food Guide. The service is fantastic, and their passion for food is evident through the carefully crafted dishes that the talented head chef has created. Since it was founded, it’s been one of York’s most popular foodie destinations, and those that have visited before will understand why."

"Melton’s is perfect for any special occasion or a romantic date night with the other half. Melton’s menu offers an immaculate collection of tasty local and international dishes using only fresh regional produce, all perfected presented. Mix that with the friendly, warm service and it’s easy to see why this charming restaurant has remained a local favourite over the years."

"You may have heard of The Ivy restaurant in London; the one in York is very similar and offers luxury food in an opulent setting. Located right next to Betty’s in St. Helen’s Square, The Ivy has become the trendy new place to eat in York. While it’s certainly not the most affordable place to eat in York, you will find a vast range of incredible dishes here, including yummy starters and rich, chocolatey desserts!"

"The Ivy in York do a Saturday and Sunday Brunch (and bank holidays). The restaurant itself is a beautiful art deco inspired space. With options like Truffle Arancini, Zucchini fritti, Eggs Benedict and Avocado Benedict, as well as Hot Buttermilk Pancakes for those (like me) with a sweet tooth!"

"Based a matter of minutes away from the River Ouse in the charming North Yorkshire city of York, this outpost of the Ivy offers everything you’ve come ..."

"From their website: ‘Our exciting, inventive and varied menus have been especially created by our experienced staff, and are La Vecchia Scuola’s distinguishing – and distinguished – culinary feature. We believe in serving only the very best in contemporary Italian cooking.’"

"05/06/2021: The restaurant is one of two we tend to visit whenever we come to York. The building and surroundings are stunning and this is a big draw. On this occasion we were put in a side room with three other tables."

"The walled city of York was founded by the Romans nearly two thousand years ago, and has seen it’s fair share of history – for a time it was even ruled by the Vikings, and was known as Jórvík. Today, there are still many reminders of the cities medieval past. A walk through “the Shambles” is a must – a winding medieval street overhung by old, timber framed houses and lined with pretty shops."

"Day 10, 11 & 12 – Kendal, Lakes District & Yorkshire Dales Drive: It’s just 1.5 hours drive to Kendal so feel free to spend the morning continuing to explore Liverpool before heading north after lunch."

"Serving warming stews and delicious oysters, this inviting bar is located in the very centre of town. Old Town Hall, Market Pl, Malton YO17 7LW01653 531000stewandoyster.com"

"Serving tea and coffee all day long, this inviting bar is located in the very centre of town. Old Town Hall, Market Pl, Malton YO17 7LW01653 531000stewandoyster.com"

"Forget the formality (and associated stresses) of a sit-down meal: these authentic crepes and galettes are served from a charming hut in the vibrant Shambles Market using the best local ingredients. Made fresh in front of you, you’ll have the choice of old favourites, seasonal specials, sweet and savoury. Children may well be temped by anything featuring Oreos or Biscoff and adults will be happy too."

"We are an independent artisan street food crêperie, specializing in Breton galettes & traditional crêpes. Our galettes are made from buckwheat flour, they are savory and gluten free. We source our products locally."

"Situated on the riverbank by Millennium Bridge is this “unique and charming floating ice cream van”. Ideal for a sunny afternoon walk by the riverside."