Best Fine Dining in Eggborough

"Boasting its own Michelin recommendation (it’s not quite a Michelin star, but give them time), a visit to Tharavadu is always an absolute pleasure. The home of south Indian Keralan cuisine in Leeds, this restaurant sets expectations high, but continues to meet those high standards every single time. There are no bland kormas or butter chickens here."

"This Michelin guide–recommended restaurant is the go-to for a classy South Indian meal in Leeds city centre, with a Keralan menu that’s heavy on fish curries and regional specialities such as whole crab and... International in Leeds"

"Fettle is a brilliant find if you’re looking for somewhere to have brunch in Leeds. On the weekend, the Scandinavian-inspired cafe has a special all-day menu that bridges the gap between breakfast and lunch. You’ve got classics like their full English breakfast, but the veggie alternative is arguably even better – you’ll get slices of halloumi or tofu, a free-range egg cooked your way and sourdough toast, served with beautifully seasoned wilted spinach, mixed beans, confit tomatoes and a flat mushroom."

"Also have a look at our suggestions for brunch and breakfast in Huddersfield, Brunch or Breakfast in Manchester, Bolton, brunch or breakfast in Leeds, breakfast or brunch in Sheffield and breakfast or brunch in York,breakfast in Halifax."

"73 Great George St, Leeds LS1 3BRAlongside their scandi-inspired decor, Fettle has a great selection of vegan options on all their menus. Fettle serves breakfast, brunch and lunch, then open late into the night as Fine at Fettle."

"What: Small, unassuming, and tucked away down one of the city’s quieter streets, this incredible restaurant is a must for any visiting (or resident) foodie. Aptly named, Le Cochon Aveugle deals solely in ‘blind’ tasting menus (four or six courses with optional wine pairings), which are modestly-priced given the quality, and make for a wonderfully relaxed and indulgent evening. The interiors are nothing special but the skill of the chefs is, meaning dishes as simple as scallops with butter are exceptional."

"Serving a contemporary European menu rooted in classical French techniques. Delivering a 3-course meal for two and a bottle of wine for £40. Check Facebook for their menu."

"When to go: When you want to get dressed up and treat yourself. What to have: The buttery tender British Wagyu. Located opposite Oakwood’s obelisk at the foot of the sprawling Roundhay park, Chophaus inhabits a stylish beamed cabin, where you can expect a modern take on the traditional steak house."

"If you’ve got a hankering for steak and want to eat outdoors in Leeds, head to Chophaus. They’ve got a new heated terrace, designed by the award-winning Nanu Soda. It’s completely covered, so rain isn’t a problem, and has space for 80 people."

"Eating out at Art’s is a little like eating at the smallest gastropub you’ve ever seen. The rustic charm and dark wood panelled bar are the first thing to hit you upon entry, but take a seat and you’ll soon be charmed by the intimate space and international menu. It makes for an exciting browse, with everything from confit duck to curried cauliflower on a menu that changes every month."

"Local art on the walls and a bohemian vibe make this a popular place for quiet reflection and a really good cup of coffee. The dinner menu is a cut above your average fare, with inventive dishes such as rib-eye... Modern British in Leeds"

"From their website: ‘Our exciting, inventive and varied menus have been especially created by our experienced staff, and are La Vecchia Scuola’s distinguishing – and distinguished – culinary feature. We believe in serving only the very best in contemporary Italian cooking.’"

"05/06/2021: The restaurant is one of two we tend to visit whenever we come to York. The building and surroundings are stunning and this is a big draw. On this occasion we were put in a side room with three other tables."

"If it’s vegan Sunday lunch you want, then it’s vegan Sunday lunch that you’ll get. Wapentake serves up a banging Sunday roast that can be vegan or veggie, and at just £7 you’d be a fool not to try it. Their main thing is brunches though, and they have a really decent selection of veggie and vegan options on their brunch menu."

"Wapentake, 92 Kirkgate, Leeds, LS2 7DJ - Visit now. Freshness is the name of the game for this city centre cafe bar. The bread is baked on site daily and there’s an exhaustive range of coffees and teas – not to mention alcoholic drinks."

"Dedicated to the loveliness of Yorkshire, Wapentake is an artisan bakery, café, and bar. While not exclusively vegetarian, Wapentake does try to offer vegetarian versions of every dish that includes meat. Now that’s a commitment."

"Choose from our extensive range on our drinks menu, locally sourced juices, luxury hot chocolates, fresh herbal teas and wacky kids milkshakes. Don’t see anything you fancy?. Our friendly team will be happy to get creative and help you find something you desire!"

"04/06/2021: Easy to book a table online , Great warm Wellcome and great service , food was good too and good choice on menu thanks you .. 02/06/2021: We were greeted really friendly and our waiter was lovely. It wasn’t very busy and our food came very fast and was delicious."

"La Cour Brasserie is a Parisian-style bistro, known for its classy decor, attentive service and scrumptious food. They serve up a menu of French inspired dishes using the best local produce – think boeuf bourguignon, duck in caramelised port sauce and moules marinières, with a host of tempting desserts to boot. La Cour Brasserie, 194 New Road Side, Horsforth, Leeds, West Yorkshire, LS18 4DP."

"Côte Brasserie serve breakfast and brunch from Saturday to Sunday, and Bank Holidays, from 10am to 2pm. Highlights include a breakfast set menu that involves any cooked breakfast with fresh orange juice or cloudy apple juice and a hot drink of your choice. Options include a full English breakfast, Crepe Complete (pancakes, bacon and comte cheese), Eggs Florentine, Eggs Royal and Eggs Avocado."

"Cote are a French Restaurant that serve brunch on Saturday and Sunday, as well as Bank Holidays, from 10am to 2pm. They serve a full breakfast as well as French classics such as Croque Monsieur and Croque Madame."

"Sous Le Nez is a charming French bistro based in the city centre. There are many highlights at this low-ceiling restaurant, which impresses with its charming décor and carefully picked, traditional French dishes. For example, there is the award-winning Yorkshire venison haunch steak served with venison sausage, or the succulent seared pigeon breast; alternatively, guests can pick the seared fillet of cod, crab and tarragon crust, or the clams and mussels and samphire in garlic butter."

"This well-established favourite in the heart of Leeds continues to pull the crowds and hardly surprisingly, since it goes on providing what people want at…"