Best Fine Dining in Bishop Thornton

"A post shared by Tharavadu (@tharavadu) on May 17, 2017 at 10:39am PDT. Tharavadu loves to shout out that it’s Michelin recommended, but I completely understand, because they wholeheartedly deserve their success. Their menu is blummin' massive and they are not sparing with their vegan options."

"Tharavadu is a multi-award-winning Indian restaurant in Leeds, making it a no-brainer for your curry fix. Feast on a selection of authentic Keralan dishes - chilli paneer, marinated sea bass and masala dosas - and you'll see why it's gained such acclaim."

"Mega-popular with locals and visitors alike, this spot offers exemplary south Indian food served by the smiliest waiters in Leeds at an affordable price. And it’s just a hop, skip and a jump from Leeds train station."

"What: It may be best known for its fantastically priced evening set menus but Fettle's brunch offering is just as impressive as the rest of its food. Head to this intimate café and restaurant for brunch on both on weekdays and weekends to enjoy the likes of chai spiced red rice porridge, mushrooms on pumpernickel rye toast, and salt beef Benedict.Where:73 Great George Street, LS1 3BR"

"Fettle offers an array of tasty clean eats, inspired by cuisines from across the world. You can try the shakshuka, a hearty vegetable stew, brimming with North African spices. Or if you’re feeling particularly hungry, go for their vegan-friendly gnocchi."

"Joshua Overington’s six-course seasonal tasting menu at intimate French neighbourhood bistro, Le Cochon Aveugle, rotates with the seasons to make the most out of fresh produce when it’s at its prime. Think refreshing carpaccio of octopus, 12 hour short-rib and homemade black pudding, and charcoaled crème brûlée with made-to-order ice cream and crunchy rosemary sugar. On-trend mini canelés with a burnt-sugar crust were delicious, and served with a rum-spiked banana milkshake: a grown-up alternative to milk and cookies."

"Serving a contemporary European menu rooted in classical French techniques. Delivering a 3-course meal for two and a bottle of wine for £40. Check Facebook for their menu."

"Eat & Drink, Restaurants"

"The Ivy is a place for celebration, champagne and cherished ones. What to have: You can’t go wrong with much here, but look out for the tuna carpaccio with citrus ponzu dressing, and the apple tart fine, flambeed tableside. Sumptuous, bright, and tasteful décor ensure The Ivy is easily recognisable wherever you are."

"The Ivy York do a Saturday and Sunday Brunch (and bank holidays). The restaurant itself is a beautiful art deco inspired space. With options like Truffle Arancini, Zucchini fritti, Eggs Benedict and Avocado Benedict, as well as Hot Buttermilk Pancakes for those (like me) with a sweet tooth!"

"Based a matter of minutes away from the River Ouse in the charming North Yorkshire city of York, this outpost of the Ivy offers everything you’ve come ..."

"Melton’s is renowned for serving high-quality food in a relaxed and informal atmosphere, with a fine selection of wines; it is one of York’s leading restaurants. Since the opening hours are limited, it would be better to make a reservation prior to your visit. The pleasant staff will guide you through the menu and will find the most suitable wine for your options."

"When to go: When you want good quality, classic ingredients, cooked to perfection. What to have: The east coast cod, with Jerusalem artichokes, truffle and hazelnut pesto and coastal herbs is light, fresh and decadent all at once. Open for over 30 years, Melton’s is somewhat of a York institution."

"Run by chef Michael Hjort and wife Lucy, Melton’s is an intimate restaurant serving high-end European food. Hjort trained with the Rouxs, so his cooking is refined yet down-to-earth. If you get menu panic when faced with too many delish options, go for the five-course tasting menu."

"This much-beloved watering hole is the sister bar to one of Leeds’ oldest pub, Whitelocks. Whilst the former is the place to head for the more classic ales, Turks Head is the more modern choice, with a plethora of interesting craft ales, gins, and cocktails. The beer garden which sits in the alleyway just off Briggate is lively and atmospheric all year round, with plenty of seating, and canopies with heaters for those unpredictable British summer days."

"With over 700 acres of paw-pounding space, Roundhay Park is one of the UK’s largest urban green spaces–making it a top hit among dog owners in Leeds. Its asset is the variety of terrain: there’s open space for ball-chucking, woodland trails rich in sniffing opportunities (because sometimes a good boy needs more than bottoms), Waterloo Lake for hot-day dips, a steep climb up to the castle if a proper calf-stretch is required, plus the ‘secret gorge walk’–a 2.7km route to find a beautiful hidden waterfall. Look out for dog-themed events, too, such as the Yorkshire Dachshund Group’s annual Christmas sausage walk."

"This 700-acre park is a firm favourite with local families, who flock to its open green space and two huge lakes on a sunny day. It’s the biggest park in Leeds and one of the biggest in Europe, so there’s plenty of space for outdoor activities with the kids. They can play tennis, let run wild at the playground, or enjoy a picnic in the landscaped gardens."

"Roundhay Park is one of the most popular attractions in Leeds. With over 700 acres of land, the area is a fusion of woodlands, lakes, formal gardens, cafes and playgrounds. It also houses Tropical World, a place where you can experience different exotic animals like meerkats, monkeys, crocodiles, butterflies and many others."

"Our chefs prepare over 150 authentic dishes from around the world every day and the Live Cooking Stations provide fabulous taste and entertainment. We provide a casual dining experience like no other, offering a balanced choice of delicious food, giving our guests added value at a fixed price, all within luxurious surroundings. 19 Bridge St, York YO1 6DAT: 01904 633800"

"This restaurant features over 150 authentic dishes from all over the world daily, and at the live cooking stations, they provide fabulous food with great entertainment. You get an unbeatable casual dining experience at a great value, within luxurious surroundings. All you have to do is choose your favorites and let the tastebuds do what they are best at."

"The Mad Greek is a no-nonsense eatery with a lively atmosphere that dishes up scrumptious, traditional Greek grub. You can tuck into juicy Chicken Souvlaki Skewers or try the flavourful Keftedes Meatballs cooked in a tomato and feta sauce. But their speciality though is their gyro, which comes stuffed with your choice of chicken, pork or feta & tomato."