Best Coffee Shops and Cafes in Cattal

"The Peak District forms the southern extremity of the Pennines.[5] Much of it is upland above 1,000 feet (300 m), its highest point being Kinder Scout at 2,087 ft (636 m).[6] Despite its name, the landscape has fewer sharp peaks than rounded hills, plateaus, valleys, limestone gorges and gritstone escarpments (the "edges").[7][8] The mostly rural area is surrounded by conurbations and large urban areas, including Manchester, Huddersfield, Sheffield, Derby and Stoke-on-Trent. The national park has formal boundaries. It covers most of the Dark Peak and White Peak, but the wider Peak District is less well defined.[9] The Dark Peak is largely uninhabited moorland and gritstone escarpments in the northern Peak District and its eastern and western margins."

"Swaledale runs broadly from west to east, from the high moors on the Cumbria–Yorkshire boundary at the watershed of Northern England to the market town of Richmond, where the dale meets the lowlands. Nine Standards Rigg, the prominent ridge with nine ancient tall cairns, rises on the watershed at the head of Swaledale. To the south and east of the ridge a number of smaller dales (Birkdale, Little Sleddale, Great Sleddale and Whitsundale) join to form the narrow valley of upper Swaledale at the small village of Keld."

"Portland stone lion statue, showing erosion of the soft stone. Victoria Hall showing the pipe organ and stage. The Town Hall is classical in style but suggestive of power and drama."

"Yet another establishment found within Micklegate, Partisan is a trendy and independent coffee shop, which transforms into a restaurant in the evening. The menu’s diverse, and changes every week – as a result, it’s difficult to make a solid recommendation on which dish to choose, however, the principles at Partisan are clear – they value seasonality, allow the ingredients to do the talking and provide a relaxed, indulgent experience for diners. They were this year highlighted as one of the best restaurants in York by the Good Food Guide, which described “This distinctive arrival on blossoming Micklegate is principally a daytime café with a rustic ambience."

"Again, this one involves eggs, especially on the daytime menu. But if that’s not a problem for you, then you will love this quirky spot. If you don’t eat eggs then you still have options and some very tasty ones too."

"At Brew & Brownie “we are inspired by the seasons, our countryside upbringing, our urban adulthood, the food we craved as children, to the tastes we developed as we grew. We aim to bring this vision to life at our cafe and coffee house in the centre of York. We have spent many hours researching and discovering some of Yorkshire’s best produce, such as Raydale Preserves based in the sleepy village of Stalling Busk, Johnson’s free range eggs, Bishy Road’s M & K butchers, Wilson’s Butchers based in Huntington, not to mention Haxby Bakehouse’s amazing bread!"

"Brew and Brownie fans will happily queue to sit in and enjoy the cracking coffee and delicious pancake stacks, but as it’s just across the road from the entrance to York Museum Gardens, why not order something to take away and enjoy in the Yorkshire sunshine?. Their sister cafe, Brew & Brownie Bakeshop, is just as lovely and they do takeaway salads, sandwiches and cakes too. Brew and Brownie, 5 Museum St, York YO1 7DT"

"They’re renowned for their fancy afternoon tea, scrumptious cakes and desserts and lovely staff. While grabbing a table at Betty’s can often see you queuing for quite sometime (make sure to arrive much earlier than you anticipate on eating!); once inside, you’ll truly be spoiled for choice with the vast range of delicious lunch options available. I’d recommend: traditional afternoon tea, red pepper frittata or the Caesar salad."

"Back in 1919, Frederick Belmont used the interior designers and craftsmen who worked on the ocean liner Queen Mary to create the original Harrogate bra ..." Read our full review"

"Betty’s Cafe is famous in York for elegant and traditional dining. You can pop in a cup of tea, lunch, dinner or afternoon tea. They also serve a fabulous breakfast."

"Sebby’s Deli, 90-92 Otley Rd, Leeds, LS6 4BA - Visit now. Opening in 2011, Sebby’s Deli is named after the owners camper van, which they used to travel across America before settling in this leafy suburb of Leeds. If you want homemade food and friendly service, it’s well worth the visit."

"Sebby’s Deli is a charming cafe in an old cottage in Headingley. You can take a break with one of their loose leaf teas or a North Star coffee. They’ve also got a menu of tempting dishes – their breakfast menu is served until 4pm, so you can get your mouth around the Mexican corn hash, cinnamon toast or a granola sundae."

"A family friendly little café deli selling award-winning coffee, homemade cakes and fresh, made to order sandwiches. Extensive breakfast/brunch menu served until 4pm."

"Welcome to Guzelian Cafe Bar and Gallery in Little Germany, Bradford’s historic merchants’ quarter.Call in for breakfast, lunch, or evening tapa ..."

"Kendell’s is the most famous French restaurant in Leeds – and it’s easy to see why. Not only is the food good, but the atmosphere is incredible – you’ll step into a candlelit bistro where the blackboard displays a new menu daily. What they serve depends on the fresh, seasonal produce they can get their hands on, but you can expect the likes of salmon en croute, porc boulangère and créme brûlée."

"There are two Rustique French restaurants in York, the second one opening a few years ago after the popularity of the first on Castlegate. “Established in 2004, Rustique specialises in rustic French cooking in a busy, vibrant upbeat Bistro atmosphere. Offering a large and varied selection of traditionally cooked, locally sourced meat and fish dishes, we pride ourselves on giving our customers a first class, French-inspired dining experience."

"Another restaurant where the answer is in the name, Rustique is all about rustic French food. The idea here is to provide a typical French dining experience with traditionally cooked fish and meat dishes. If you haven't done so already, maybe this is the place to try Escargot for the first time."

"This pop-up French restaurant that takes over Le Chalet’s tearoom every Friday and Saturday night. It specialises in two very specific French delicacies. You can melt raclette over potatoes, charcuterie and cornichons or dip French bread into a molten pot of Emmental, Brie and Gruyère fondue."

"Catch is a modern fish restaurant with a menu of tasty classics and creative twists. Of course, you can get all your battered favourites to takeaway – their whopping king-sized haddock fillet is a must-try for all fish & chip fiends – but they also do a medley of more refined seafood dishes in the restaurant. Expect plates of crisp tempura tiger prawns, aromatic monkfish curries and smoky seafood grills."